À la carte menu with vegetarian à la carte menu

Starter and main course

£57.50 per person

Desserts and fine cheeses

£14.00 per person

Enjoy browsing the starters, main courses and desserts from the à la carte menu. Shane Osborn meticulously plans each dish, combining intriguing flavours using fresh, seasonal produce.

Our menus change throughout each season to include the finest ingredients so some dishes may vary to the ones listed.

Also see: fine wines, menu du jour, tasting menu