Lunch Menu with Vegetarian options

Starter & Main Course

£29.50

Three courses

( starter, main course and cheeses or dessert )

 £37.50

Six courses

( two starters and two main courses to select, cheeses, dessert )

£60

Our menu du jour is reportedly one of London’s best value Michelin starred lunch menus.

Canapés

Selection of canapés

Starters

Pressed Breast of Cotswolds Lamb/Aubergine
Piquillo Pepper/Rosemary Jus

Or

Squid Tagliatelle/Noilly Prat/Sorrel/Kale

Or

Coconut Milk Velouté/Curry/Mango/Baby Basil - (v)

Main Courses

Cornish Mackerel a la plancha/Orzo Bisque/Timut Pepper
Pickled Celery/Dill

Or

Barbary Duck/Turnip/Vanilla/Rainbow Chard
Grape Must/Roscoff Onions

Or

Jerusalem Artichoke/Shimiji/Pain d’Epices - (v)

Desserts

Nougat Glacé/Dulce de Leche/Grenadine/
Chocolate & Calamansi Ice-Cream

Or                                                                                                                           

Selection of Farm House Cheeses

Vegan

Apricot Brulée/Cinnamon/100%Chocolate Mousse/Cocoa

 

 

Also see a la carte and tasting menu

Service Charge
An optional 12.5% Service Charge for the Staff is added to your bill for your convenience and distributed via revenue approved tronc.

If you suffer from a food allergy or intolerance, please advise the Team

 

Our menus are subject to changes.