Vegetarian a la carte

Vegetarian Starter and Main Course

£55.00 per person

Vegetarian a la carte starters

Girolle Mushrooms cooked en Papillote of Banana Leaves
Rosemary & Lemon Zest Black Quinoa


Coconut Milk Velouté/Curry
Baby Onions/Mango/Baby Basil


Stuffed English Courgette Flower/Gremolata
Samphire/Bitter Leaves and Gem Lettuce



Vegetarian a la carte main courses

Jerusalem Artichoke - Crushed, Purée, Crisp-
Sauternes/Shimiji/Pain d’Epices


“Spring Garden of Eden”
Peas/Mint/Baby Carrot/Green Asparagus
Yuzu & Pinenuts Vinaigrette


Slow cooked Red Sicilian Vine Tomato/Jasmine Rice
Dill/Mint/Roasted Red Peppers Tears

Also see Vegetarian Tasting Menu and Vegan Tasting Menu

 Service Charge
An optional 12.5% Service Charge for the Staff is added to your bill for your convenience and distributed via revenue approved tronc.

If you suffer from a food allergy or intolerance, please advise the Team