Vegetarian Tasting Menu

Seven Course Vegetarian Tasting Menu

£94.00 per person

Optional Wine Flight with each course

Sommelier Decouverte Suggested Wine per Course £62.00
Sommelier Classic Suggested Wine per Course £95
Champagne Tasting, Four Glasses of Champagne to Accompany the Menu £75.00

White Asparagus Salad/Gremolata/
Samphire/Bitter Leaves and Gem Lettuce

Coconut Milk Velouté/Curry/
Baby Onions/Mango/Baby Basil

Jerusalem Artichoke - Crushed, Purée, Crisp
 Sauternes/Shimiji/Pain d’Epices 

Girolle Mushrooms cooked en Papillote of Banana Leaves
 Rosemary & Lemon Zest Black Quinoa

“Spring Garden of Eden"
Peas/Mint/Baby Carrot/Green Asparagus
Wild Maitake Mushroom/Yuzu & Pinenuts Vinaigrette

Selected Cheese/Charcoal Lavoche/Pedro Ximenez 

Carrot/Mandarin/Liquorice/Coconut Mousse
Lemon Thyme 

Sarah's Waffle/Green Apple/Vanilla&Lime Espuma   
  Bacardi&Lemon Jelly/Spéculoos Ice Cream

Petits Fours/Coffee, Tea or Infusion,
Selection available from our list, Yellow Bourbon Coffee included.
(Supplement for other coffee choices)