
Christmas Festive Menus
From Tuesday 17 November until 23 December, we invite guests to enjoy an exceptionally refined Michelin-star festive lunch or dinner experience at Pied à Terre, 34 Charlotte Street, Fitzrovia with menus starting at £120 per guest.
Our Christmas Festive Menus will round off our year-long 35th anniversary celebrations. The menu features homages to some of founder David Moore's favourite dishes from our previous head chefs (Richard Neat, Tom Aikens, Shane Osborn, Marcus Eves, Andy McFadden, Asimakis Chaniotis) reimagined by our head chef Aggelos Kassais for our landmark anniversary.
Festive Tasting Menus - indulgent five and seven-course menus that highlight the finest winter ingredients on both our omnivore and plant-based menus.
Festive À la Carte Menu - allows you to chose your starter, main and dessert.
Festive Complet - enjoy an aperatif with canapés on arrival, followed by three beautifully presented courses with wine pairings, bread, and coffee with petit fours to finish. Mineral water is also included at £195 per guest.
Christmas Festive Drinks & Pairings
No festive celebration is complete without the perfect drink pairing. Our drinks selection includes curated cocktails, mocktails, premium Champagnes, and exceptional wines chosen by Head Sommelier Connor Skrine and owner David Moore.
Each sip complements the flavours of our festive dining experience — whether you’re toasting with a vintage Champagne or enjoying a signature seasonal cocktail.
We offer three levels of wine flights to accompany our tasting menus:
5 Course
Tasting £135
Discovery £195
Premium £250
7 Course
Tasting £170
Discovery £230
Premium £300
We also offer a cocktail or zero cocktail flight:
Cocktail Flight (& 0%)
4 cocktails or zero cocktails
£75
And of course you can make a choice from our extensive wine list.

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Private Christmas Dining at Pied à Terre in Central London
Celebrate Christmas in style with exclusive private dining in London at Pied à Terre, our Michelin-starred restaurant in the heart of Fitzrovia. Set within our elegant townhouse on Charlotte Street, Pied à Terre offers three distinctive private dining rooms, perfect for Christmas parties, corporate Christmas dinners, family celebrations and festive gatherings with friends.
Our Private Dining Rooms - perfect for Christmas celebrations
From an intimate Christmas gathering around The Kitchen Table to a larger group celebration in The Print Room, our private dining spaces combine elegant surroundings, exceptional seasonal food and attentive, butler-style service. Each event is carefully planned around your party to ensure you experience a memorable celebration at Pied à Terre.
The Print Room – up to 16 guests
Our largest private dining room is ideal for Christmas parties, celebrations with family and friends, or corporate Christmas dining in Central London. It offers an intimate setting while still allowing your party to enjoy the full Pied à Terre experience.
The Kitchen Table – up to 8 guests
Perfect for smaller Christmas celebrations, The Kitchen Table offers a more informal and intimate private dining experience. Your group can gather around the table, pop vinyl on the turntable and enjoy a festive meal accompanied by carefully selected wines and personalised service.
The Front Room – up to 10 guests
A warm and elegant space for smaller festive gatherings, The Front Room is particularly suited to Christmas lunches, private dinners and intimate corporate celebrations.
Exceptional Festive Christmas Private Dining Menus
Showcasing exceptional winter ingredients through Pied à Terre's modern British cooking and classic French techniques, menus can be tailored to suit your occasion, with both omnivore and plant-based options available. Guests can also enhance their celebration with carefully selected wine flights, Champagne and bespoke drinks pairings.
For larger groups and corporate events, we can work with you to create a bespoke Christmas group menu designed around your requirements.
Christmas Parties with Michelin-Starred Service
At Pied à Terre, your Christmas celebration is about more than the food. From your first enquiry to the final toast, our dedicated team takes care of every detail. Our butler-style service, elegant private rooms and Michelin-starred culinary experience make Pied à Terre a distinctive choice for private Christmas dining in London, whether you are entertaining clients, celebrating with colleagues, family and friends together, or joining us after day shopping on Oxford Street, we will make your festive gathering feel genuinely special.
For larger groups, the restaurant is also available to takeover by arrangement.

Bespoke Butler Style Service
We enhance your experience with our bespoke butler-style service in our private dining rooms — the hallmark of true fine dining.

Gift Vouchers – Give The Gift Of Christmas
Looking for the perfect festive gift? Our gift vouchers are the ideal way to share an unforgettable experience — from fine dining and tasting menus to wine pairings, Culinary Masterclasses, and Kitchen Experiences. Perfect for those who appreciate exceptional food, impeccable service, and the joy of timeless hospitality.

Christmas Festive Opening Times
Our festive menus are available from November 17 until December 23, welcoming guests for lunch, dinner, and private events.
In November, our lunch opening hours will be Wednesday – Friday, 12:00 – 14:00 and Saturday 12 - 14.30.
We will open for dinner Tuesday to Saturday,17:30 – 22:00.
In December, our lunch opening hours will be Tuesday – Friday, 12:00 – 14:00 and Saturday 12 - 14.30
We will open for dinner Tuesday to Saturday,17:30 – 22:00.
Please note, we will close after lunch on 23rd December and reopen for dinner on 5th January 2027.
Advance reservations are strongly recommended for our festive menus and festive private dining experiences, as this is one of the most magical times to dine at Pied à Terre.
Book Your Exclusive Festive Dining Today.
Secure Your Festive Table Today And Savour An Unforgettable Festive Dining Experience Filled With Flavour, Elegance, And Seasonal Cheer. Availability Is Limited, So Early Booking Is Recommended.



